Okay, we did have real food. First one is the steam chicken, eaten wrapped with ginger and lettuce. Yum!
Then, came this funny looking pot.....but a nice 'leng ngau' soup with bak kut and kacang.
Prawn and tofu in a sweet sauce....it was quite different but not really 'ho chiak'
I like this! 'Tim Bak' done ala Singapore...2 slabs of round shaped mince meat.
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